Cook-Windward

Benefits Offered | Wage Information

• High-Paying Tip Pool!

• FREE Delicious Meals on every shift!

• No late nights, no early mornings!

• Flexible Schedule!

• Great Environment!

• Career Path to Ownership!

• The option to get paid daily!

Plus, once you're eligible:

• Medical, Dental, Vision, and Disability Insurance options!

• Paid Time Off potential!

• 401k program with employer match!

**We get it – you want a flexible job you’re excited about, co-workers you enjoy, and work you can be proud of. You can find that at Taziki’s. Experience is great, but not required - we can teach you everything you need!
Responsibilities:**

• Preparing fresh food items daily and accurately

• Set up and stocking of stations with all necessary supplies

• Menu and product knowledge

• Managing orders efficiently

• Preparing catering orders

• Proper food handling and storage of food products

• Maintaining proper hygiene, uniform, and appearance

• Maintaining health department standards throughout each shift

• Cleaning and maintaining kitchen, dish, and prep areas

• Performing shift-side work to include opening and closing duties

• Completing all course certifications for Kitchen Team Members in our training platform

Qualifications:

• Must be at least 18 years of age

• Experienced preferred but not required - we will train you!

• Proper knife skills

• Ability to operate all necessary kitchen equipment

• Good communication skills

• Ability to work in a fast-paced environment

• Ability to work independently and collaborate with the team as necessary

• Strong work ethic with passion and urgency

• Dependable and reliable

• Work flexible schedule

• Professional attitude and respect for coworkers, the establishment, and the brand

All Employees Must:

• Understand and abide by all company standards and policies (provided in your handbook)

• Obtain a Food Handler’s card shortly after beginning employment

Your Working Conditions/ Hours:

A typical work day at Taziki’s may look like:

• Morning shift - 8am - 4pm

• Evenings - 4pm - 10pm

• Weekends - when applicable

• Holidays - when applicable (always CLOSED Thanksgiving & Christmas!)

*Hours will vary by store.

You'll work in a typical restaurant kitchen environment which includes but is not limited to using equipment such as a flattop and char grill, oven, slicer, mixer and food processor.

Your Physical Requirements:

• Prolonged Standing

• Bending

• Stooping

• Twisting

• Lifting/ Carrying up to 30 pounds

• Cooking

Company Overview

Taziki's Café is a fast-casual restaurant brand with more than 90 locations in 17 states. Our menu is Mediterranean-inspired with a Southern flair, and our mission is to create an environment that combines modern Mediterranean fare with meaningful human connection. We are a family of big-hearted foodies committed to making an impact in our communities!

Taziki’s is an Equal Opportunity Employer