Cost Accounting Manager
- Compensation
- Not disclosed
- Location
- Mandaluyong City, Metro Manila, Philippines
- Work setup
- Not specified
- Seniority
- Not specified
- Employment
- Not specified
- Experience
- 5+ years
- Category
- Finance
- Posted
Must have
- Degree in Accountancy, Finance, or any related discipline
- Must hold a Certified Public Accountant (CPA) license
- At least 5-8 years of experience in cost accounting or similar finance roles
- Prior exposure to restaurant, food production, or FMCG industries is required.
Full description
Job Title: Cost Accounting Manager
Location: Mandaluyong City
Work Schedule: Morning Shift | Monday to Friday
Job Summary
We are currently in need of a Cost Accounting Manager who will be responsible for handling all cost-related financial activities of the business. This position is best suited for someone with hands-on experience in the food and beverage or FMCG sector, and with strong expertise in analyzing costs, identifying variances, and ensuring proper financial controls.
Key Responsibilities:Cost Management and Compliance
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Take full ownership of cost accounting processes, including product costing and cost of sales computation
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Establish and refine costing frameworks, ensuring consistency and accuracy in financial data
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Safeguard compliance with accounting regulations, company policies, and internal control systems
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Oversee inventory costing and ensure records are properly maintained and validated
Analysis & Financial Insights
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Examine cost fluctuations across raw materials, workforce expenses, and overhead costs
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Provide clear explanations for any variances and recommend solutions to address gaps
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Deliver accurate and timely financial reports, offering insights to support leadership decisions
Operational Support and Cost Efficiency
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Track production-related spending and evaluate overall cost performance
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Identify inefficiencies and recommend strategies to reduce expenses and improve processes
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Work collaboratively with operations, supply chain, and finance teams to strengthen cost control measures
Planning and Forecasting
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Participate in financial planning activities, including budgeting and forecasting of cost components
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Analyze cost drivers to support better projections and resource allocation
Qualifications:
-
Degree in Accountancy, Finance, or any related discipline
-
Must hold a Certified Public Accountant (CPA) license
-
At least 5-8 years of experience in cost accounting or similar finance roles
-
Prior exposure to restaurant, food production, or FMCG industries is required.