Evening Team Member
- Compensation
- $13–$20 / hr
- Location
- Algonquin, Illinois, United States
- Work setup
- Not specified
- Seniority
- Not specified
- Employment
- Part time
- Experience
- Not specified
- Category
- Retail
- Posted
Must have
- Hard-working, team-oriented, friendly, and honest people
- Positive attitude and a commitment to doing the right thing, every shift
- Strong guest service mindset
- Willingness to learn (we’ll teach you everything you need to know!)
- Must be at least 16 years of age upon hire date
- Must be eligible to work in the United States
- Must have a source of reliable transportation
- Ability to handle all equipment, pans, pots, navigating shelving both high and low
- Reading, writing, and basic math and verbal communication skills required
- Must be able to work in hot, noisy and fast paced environment
- Mobility required during shifts
- Must work well under pressure
- Must be able to respond to changes or edits to orders quickly and efficiently
- Must be able to be in contact with all food, drink, and general products within the restaurant.
Full description
Evening Team Member (Full-Time and Part-Time)
We’re looking for our next great Evening Team Members to join the Chick-fil-A team!
At Chick-fil-A, the Team Member role is more than just a job. It’s an opportunity to grow, build real-world skills, and gain life experience in a friendly, fast-paced environment. Chick-fil-A is a place for people of all ages and backgrounds.
Why Work at Chick-fil-A Algonquin?
Benefits
- Competitive pay
- Opportunity for growth and promotion
- Flexible hours and scheduling (great for students)
- Free food on shift
- College scholarships
- Free tuition for AA, BA, MBA programs for qualifying employees
- Closed Sundays
- Generous healthcare benefits if full-time
- Paid time off after 6 months for full-time team members
- Be treated like family (because that's what we are)
- Work alongside the Owner/Operator
Schedule and Availability
We are hiring full-time and part-time evening Team Members. Team members must be available on a variety of weekdays and on both Friday and Saturday.
What You’ll Do
Team Members support guests and the restaurant by working in a variety of roles in both the Front of House and the Back of House. You’ll help create a great experience through teamwork, cleanliness, and hospitality.
Front of House (FOH)
- Welcome and greet guests
- Take and prepare customer orders (front counter or drive-thru)
- Maintain cleanliness in the counter and dining room
- Follow health and sanitation guidelines
- Ensure each guest leaves with a smile
Back of House (BOH)
- Support the kitchen team
- Assemble food and drink orders quickly and accurately
- Follow food safety and cleanliness standards
- Ensure each guest leaves with a smile
What We’re Looking For
- Hard-working, team-oriented, friendly, and honest people
- Positive attitude and a commitment to doing the right thing, every shift
- Strong guest service mindset
- Willingness to learn (we’ll teach you everything you need to know!)
Successful Team Members deliver by serving every guest with care, respect, and truthfulness—every time they visit our restaurant.