Full description

Fox Bros Bar-B-.Q. prides itself in offering the absolute best Barbecue possible. Furthermore, we take to heart our loyal customers by providing them with an experience that cannot be compared with any other company. Everyone who walks through our doors is both family and friend.

Job Description

The smokehouse team is responsible for the preparation, production, and quality of our proteins during service hours. The smokehouse cook must be willing to become an expert in the use of our smokers and equipment. This position allows you to learn how to cook utilizing our various smokers and master the "low and slow" method of cooking using wood.

Schedule Requirements - Able to work flexible schedules due to the needs of the business, including evenings, weekends and holidays.

Responsibilities

Cooking/Smoking meat using wood smoker

Communication with smokehouse team members, Back of House Manager regarding proteins status and availability

Label all food items for food safety and shelf-life standards

Rotates product according to “First In, First Out” to maintain shelf life standards

Keeps smokers and smokehouse clean, sanitary and neat.

Walk-in refrigerator and smokehouse is clean, organized and well maintained

Ability to work under pressure