Host/Hostess at Lolo's (part-time)

Key Responsibilities:

• Welcome guests with a positive and professional attitude.

• Manage reservations, walk-ins, and waitlists using the restaurant's reservation system.

• Escort guests to their tables and provide menus.

• Maintain accurate wait times and communicate delays to guests.

• Coordinate seating arrangements with servers and managers to ensure efficient table rotation.

• Answer telephone calls and assist with guest inquiries regarding hours, reservations, and restaurant information.

• Assist with special requests and guest accommodations whenever possible.

• Maintain cleanliness and organization of the host stand, entrance, and waiting areas.

• Support restaurant operations by assisting with menu presentation, guest flow, and general hospitality needs.

• Thank guests upon departure and invite them to return.

• Follow all company policies, safety procedures, and service standards.

Qualifications:

• Previous restaurant, hospitality, customer service, or retail experience preferred.

• Excellent communication and interpersonal skills.

• Friendly, approachable, and professional demeanor.

• Ability to remain calm and organized during busy service periods.

• Strong multitasking and problem-solving abilities.

• Basic computer and reservation system skills preferred.

• Ability to work flexible schedules, including evenings, weekends, and holidays.

• Bilingual (English/Spanish) preferred but not required.

Physical Requirements:

• Ability to stand and walk for extended periods.

• Ability to lift and carry up to 20 pounds occasionally.

• Ability to work in a fast-paced restaurant environment.

Why Join EOS Hospitality?

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Competitive hourly pay + tips

• Employee meal discounts

• Career growth and advancement opportunities

• Training and professional development programs

• Associate recognition programs

• Dynamic and team-oriented work environment

Join the team at Lolo's Surf Cantina and work where others vacation! APPLY TODAY!