Kitchen Supervisor - Gas South Arena

Proof of the Pudding is an award-winning catering company throughout the Southeast with a commitment to creating quality culinary concepts from scratch. This standard was upheld through the expansion into Sports and Entertainment Hospitality Services by providing elevated concessions and premium offerings to collegiate stadiums, PGA golf tournaments, International Boat Shows, Professional Sports Teams, & more.

Proof of the Pudding is seeking an experienced Kitchen Supervisor to support the concessions and premium hospitality culinary program. The Kitchen Supervisor will play a key role in overseeing daily kitchen operations, supervising culinary staff, ensuring food quality and safety standards are maintained, and assisting with the execution of events.

The Kitchen Supervisor will serve as a vital team member of the culinary leadership team, helping to coordinate kitchen activities, manage staff performance, monitor inventory and food preparation processes, and ensure operational excellence. This role will be actively involved in all events, contributing to a seamless guest experience while maintaining the highest standards of food quality, cleanliness, and teamwork.

Essential Duties and Responsibilities:

• Oversee day-to-day culinary operations for the concession and premium areas.

• Assist with the coordinating of food orders.

• Assist with inventory and organization of storage areas and oversee checking in and putting away food orders.

• Conduct monthly inventory

• Assist in the development of menu items.

• Be an onsite supervisor during food service times.

• Managing time effectively to ensure all BEO/menu items are completed prior to service times and according to recipe guidelines.

• Managing the team that is scheduled in the kitchen.

• Attending and executing each assigned event to ensure that it runs smoothly from the set-up to the break-down.

• Assisting in post-event tasks including inputting payroll and inventory as directed.

• Enforce hygiene and sanitation standards to ensure compliance is met with the local health regulations and allergen protocols

• Maintain temperature logs

• Perform other related duties as needed.