Kitchen Team Member-Evening Shift

Are you a friendly and dedicated individual who takes pride in delivering exceptional service? If so, we have an exciting opportunity for you to join our team as a Kitchen Team Member at our fast food restaurant! Bring your creativity and teamwork mindset to our fast food restaurant and become an integral part of our dynamic team.

At our restaurant, we value our team members and offer a supportive work environment where you can grow and develop your skills. As a Back of House Team Member, you will play a vital role in our mission to “be a part of our customers’ lives and the communities in which we serve.”

Why You'll Love Working for Us:

• Work-Life Balance: We understand the importance of personal time and offer flexible schedules that prioritize work-life balance.

• Growth Opportunities: We are committed to investing in our team members' growth and development. We provide opportunities for career advancement, leadership development, and ongoing training.

• Industry-Leading Customer Service: Join a team that prides itself on delivering the best customer service in the fast food industry. Our dedication to serving our guests and each other sets us apart.

• Team Spirit: We work hard, but never miss an opportunity to celebrate our achievements together.

• Comprehensive Training: No prior experience is required to join our team. We provide thorough training in all aspects of our restaurant operations.

• Scholarship Opportunities: Access to Bi-Annual Scholarships at up to $3,000 per year.

Responsibilities:

• Prepare, cook, assemble, and present food that meets Chick-fil-A standards.

• Food prep of cold and hot fast food menu items.

• Assist with all back of house stations including fries, breading, assembling, boards, and food prep.

• Stock BOH inventory as needed to ensure smooth kitchen operations.

• Adhere to all company policies and procedures, including food safety and sanitation guidelines.

Qualifications and Skills:

• Must be 16+ years old

• No experience required.

• Must be able to lift up to 50 pounds and have effective communication skills.

• Must be able to work in a fast-paced environment and maintain a positive attitude under pressure.

• Team-oriented, adaptable, dependable, coachable, and strong work ethic.

• Ability to communicate effectively with guests and team members.