Pizza Chef - Kuwait

Career Land Center is hiring an experienced Pizza Chef for an F&B company in Kuwait.

We are looking for a skilled and hands-on culinary professional who can prepare high-quality pizzas, manage dough preparation, maintain consistency, and support smooth kitchen operations. The Pizza Chef will be responsible for ensuring excellent taste, presentation, and quality standards in line with the company’s concept and guest expectations.

Key Responsibilities

-
Prepare and cook pizzas according to company recipes, quality standards, and presentation guidelines.

-
Handle dough preparation, proofing, stretching, shaping, topping, and baking.

-
Ensure consistency in taste, texture, portioning, and presentation of all pizza items.

-
Prepare sauces, toppings, garnishes, and mise en place for daily operations.

-
Operate and maintain pizza ovens, kitchen equipment, and workstations properly.

-
Monitor food quality, freshness, stock rotation, storage, and wastage.

-
Support menu execution, daily specials, and new pizza item development when required.

-
Maintain cleanliness, hygiene, food safety, and HACCP standards at all times.

-
Coordinate with the kitchen team and service team to ensure smooth and timely order delivery.

-
Assist with inventory checks, ordering requirements, and proper handling of ingredients.

-
Support busy service periods with speed, accuracy, and attention to detail.

Requirements

-
Previous experience as a Pizza Chef, Pizzaiolo, Commis Pizza, or similar role.

-
Strong experience in restaurants, cafés, hospitality groups, hotels, or high-volume F&B operations.

-
Good knowledge of pizza dough preparation, baking techniques, sauces, toppings, and oven handling.

-
Experience with Italian-style pizza, wood-fired pizza, or artisan pizza is an advantage.

-
Ability to maintain consistency and quality during busy operations.

-
Good understanding of food safety, hygiene, storage, and kitchen standards.

-
Organized, detail-oriented, hands-on, and able to work under pressure.