Server

Rare and Well Done Every Time

What makes an evening at Perry’s so incredible? You do.

The Server position is about:

• Ensuring the guest dining experience, as a whole, is enjoyable, well-timed, and pleasant.

• Providing a professional and inviting attitude when interacting with guest and employees.

• Helping the guest select menu items by thoroughly going over the food and bar 79 menus; recommending cocktails, suggesting courses, explaining chef’s features, and identifying wines in accordance with Perry’s food and beverage training.

• Thoroughly answer all food and beverage preparation questions.

• Making managers aware of any special accommodations, such as specific food allergies prior to reporting it to the kitchen.

• Maintaining the cleanliness of tables and dining area around guest and completing opening, running and closing side work related to job-duties.

What you can expect from working at Perry’s:

• Full-time earning potential (averaging $1200+ per week)

• Flexible schedules

• Employee dining discounts

• Outstanding training and development programs

• Advancement and growth opportunities

• Insurance benefit plans

• A dynamic work environment based on professionalism, respect, and teamwork