Skills

Full description

Start date: as soon as possible

Duration: 12-24 months

Working hours: 20h/week; up to 37,5h/week during lecture free period possible

Support strategic procurement initiatives and business development projects across Global Procurement Food, including FSD-related analyses
Collaborate with cross-functional teams (Packaging, Quality, Supply Chain, Marketing) as #ONEMETRO
Analyse RFQ inputs and manage samples and contracts
Organize supplier meetings and ensure smooth communication
Monitor KPIs, analyse business performance data and deliver accurate reporting and insights

Enrolled in university studying Business Administration, Trade/Procurement, or similar
Strong interest in food product development and understanding of HoReCa customer needs (#UnifyingThePowerofFood)
Proficient in MS Office, especially Excel (VLOOKUP, Pivot Tables)
Excellent communication skills for working with customers, suppliers, and stakeholders
Collaborative team player with a customer-focused mindset

Work-life balance: Flexible working hours - up to 20 working hours/week - with the option of mobile working in agreement with your line manager, prorated holidays earned based on your contract and working time.
Mentoring for the duration of your contract (max. 2 years).
Well-being: Health days with lots of health checks and information about your well-being, company medical care including a range of preventive services, such as flu shots, OTHEB employee assistance program.
Exciting life on campus: Free gym and sports classes, Rioba coffee bar, canteen with discounted meals for employees, discounts in our wholesale store, and many campus events.

Working Student Global Procurement Food (all genders)

Compensation

Not disclosed

Location

Düsseldorf, NRW, de

Work setup

Hybrid

Seniority

Not specified

Employment

Internship

Experience

2+ years

Start date: as soon as possible

Duration: 12-24 months

Working hours: 20h/week; up to 37,5h/week during lecture free period possible

Support strategic procurement initiatives and business development projects across Global Procurement Food, including FSD-related analyses
Collaborate with cross-functional teams (Packaging, Quality, Supply Chain, Marketing) as #ONEMETRO
Analyse RFQ inputs and manage samples and contracts
Organize supplier meetings and ensure smooth communication
Monitor KPIs, analyse business performance data and deliver accurate reporting and insights

Enrolled in university studying Business Administration, Trade/Procurement, or similar
Strong interest in food product development and understanding of HoReCa customer needs (#UnifyingThePowerofFood)
Proficient in MS Office, especially Excel (VLOOKUP, Pivot Tables)
Excellent communication skills for working with customers, suppliers, and stakeholders
Collaborative team player with a customer-focused mindset

Work-life balance: Flexible working hours - up to 20 working hours/week - with the option of mobile working in agreement with your line manager, prorated holidays earned based on your contract and working time.
Mentoring for the duration of your contract (max. 2 years).
Well-being: Health days with lots of health checks and information about your well-being, company medical care including a range of preventive services, such as flu shots, OTHEB employee assistance program.
Exciting life on campus: Free gym and sports classes, Rioba coffee bar, canteen with discounted meals for employees, discounts in our wholesale store, and many campus events.